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April 24, 2019
Greens – A Neglected Gold Mine Mother was right all along. Grandma also told you they were good for you. So why do Americans eat green leafy vegetables only about once or twice a week? Why are cabbage, broccoli, turnip greens, and spinach rarely seen at the American dinner table? Why is lettuce the only […]
Read MoreApril 24, 2019
Vegetarians Make This World a Better Place April 18, 2012 Annie Kim By Annie Kim Staff Writer In the United States, over 23 million chickens are killed every day. 4,000 cows are slaughtered every hour. 112 million pigs are turned to bacon annually. “… we process more than 9 billion animals each year — hundreds […]
Read MoreOctober 31, 2018
Animal welfare is the well-being of nonhuman animals. The standards of “good” animal welfare vary considerably between different contexts. These standards are under constant review and are debated, created and revised by animal welfare groups, legislators and academics worldwide.[1][2] Animal welfare science uses various measures, such as longevity, disease, immunosuppression, behavior, physiology, and reproduction,[3] although […]
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September 10, 2018
Fear is one of the most powerful emotions. It has a very strong effect on your mind and body. Fear can create strong signals of response when we’re in emergencies – for example if we are caught in a fire or are being attacked. It can also take effect when you’re faced with […]
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